Hand forged Chef's knives
Jack trained for six years before turning to Blacksmithing professionally after achieving a 1st (Hons) in Artistic Blacksmithing and a Masters in Contemporary Craft.
His initial training emphasised traditional Blacksmithing, then slowly he refined his practise and passion to focus on forged steel. Jack eventually specialised on the creation and manipulation of tools, especially the highly controlled craftsmanship of Chefs Knives.
Jack runs specialist knife making courses in between making his own designs for Chef’s knives in Bromyard within the beautiful gardens of Moors Meadow Gardens.